Incense of the Nepalese factory Stupa.

Main Ingredients

Kum-Kum, Ruk-Keshar, Holy basil, Kuth,

Sweetflag, Mace,Mugwort, Gum-guggul & other curative proper- ties.

It is recommended to use in the evening.

These are groundless natural herbal incense, which are distinguished by their herbal aroma, and the abundance of smoke during combustion.

A refreshing herbal scent.

In a pack 19 sticks and incense holder of clay.

Stick length 15 cm

Sticks burning time 45 - 60 minutes

Made in Nepal.